How to Slice an Onion: Cooking Basics and Beyond--Hundreds of Tips, Techniques, Recipes, Food Facts, and Folklore

How to Slice an Onion: Cooking Basics and Beyond--Hundreds of Tips, Techniques, Recipes, Food Facts, and Folklore by Bunny Crumpacker. a cookbooks title. currently in stock at WhatABook in used - like new condition. published by Thomas Dunne Books in 2009.

Author

Bunny Crumpacker

Publisher

Thomas Dunne Books (2009)

Genre

Cookbooks, Cooking, Cooking, american, new york (state)

ISBN

0312537182

Condition

Used - Like New

Note

Brand new hardcover in near pefect condition; dust cover has minor shelf wear (therefore it cannot be listed as new).